{"product_id":"9780241229781","title":"The Science of Cooking : Every question answered to give you the edge","description":"Author(s): Farrimond, Dr. Stuart, \u003cbr\u003e Binding: Hardback, \u003cbr\u003e Date of Publication: 02\/10\/2017,\u003cbr\u003e Pagination: 256 pages,\u003cbr\u003e Series: N\/A, \u003cbr\u003eImprint: DK,\u003cbr\u003e Published By: Dorling Kindersley Ltd,\u003cbr\u003e Book Classification: Health \u0026amp; personal development,\u003cbr\u003e ISBN13\\EAN\\SKU: 9780241229781","brand":"Winstones","offers":[{"title":"Default Title","offer_id":43922716557549,"sku":"9780241229781","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0423\/0240\/6809\/products\/9780241229781.jpg?v=1674066972","url":"https:\/\/winstonebooks.pro\/products\/9780241229781","provider":"Winstone's Books","version":"1.0","type":"link"}