{"product_id":"9780241681626","title":"You can cook everything","description":"\u003cp\u003eThis comprehensive guide to basic cooking includes over 250 recipes and techniques for every possible occasion, all with easy to follow instructions and step-by-step imagery. 'You Can Cook Everything' breaks down essential cookery subject by subject - through 300 contemporary recipes which cover every aspect of food preparation and cooking, from classics with a modern twist, to international cuisines. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks.\u003c\/p\u003e","brand":",","offers":[{"title":"Default Title","offer_id":55329466679674,"sku":"9780241681626","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0423\/0240\/6809\/files\/9780241681626.jpg?v=1763737147","url":"https:\/\/winstonebooks.pro\/products\/9780241681626","provider":"Winstone's Books","version":"1.0","type":"link"}