{"product_id":"9781509891504","title":"The Vegetarian Kitchen : Essential Vegetarian Cooking for Everyone","description":"\u003cp\u003eAuthor(s): Leith, Prue, Leith, Peta, \u003cbr\u003e Binding: Hardback, \u003cbr\u003e Date of Publication: 20\/02\/2020,\u003cbr\u003e Pagination: 256 pages,\u003cbr\u003e Series: N\/A, \u003cbr\u003eImprint: Bluebird,\u003cbr\u003e Published By: PAN MACMILLAN ,\u003cbr\u003e Book Classification: TV \/ celebrity chef cookbooks, Vegetarian cookery\u003cbr\u003e ISBN13\\EAN\\SKU: 9781509891504\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Description: \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDiscover 100 delicious, heartwarming vegetarian and vegan recipes in The Vegetarian Kitchen by Prue Leith - celebrated chef and Bake Off judge - and her niece Peta Leith, a former chef at The Ivy and lifelong vegetarian. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis gorgeous cookbook features simple, meat-free family dishes that bring delight to the extended Leith family table, time and time again.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eRecipes include Black Bean Chilli with Lime Salsa, Blackberry and Lemon Pavlova and Lemon and Bing Cherry and Almond Cake. Forty-two of these recipes can be made vegan. We all need easy and delicious foods - whether on busy weeknights or drawn-out Sunday lunches.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Winstones","offers":[{"title":"Default Title","offer_id":35022959607961,"sku":"9781509891504","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0423\/0240\/6809\/products\/9781509891504.jpg?v=1602535701","url":"https:\/\/winstonebooks.pro\/products\/9781509891504","provider":"Winstone's Books","version":"1.0","type":"link"}